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TAKeout menu

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weekend dinner deal

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Menus

Sparkling, Red and White Italian Wine

Montelliana Prosecco

36

italian spakling wine

Ceci Otello 1813 Nero di Lambrusco Emilia IGT

52

Frizzante Light Italian red wine

Massolino 2018 Dolcetto D'Alba DOC

48

dry piemontese

Crisera 2019 Armacia Rosso IGT

42

costa viola calabrian treasure

Bosco 2015 PAN Montepulciano d' Abruzzo Reserva

46

the cab of italy

Bosco 2019 Cerasuolo D'Abruzzo DOP Superiore

44

light skin red grape - rose like

Bosco Eclipse Trebbiano d'Abruzzo IGP

26

our house wine - perfect for easy drinkng

Bosco 2017 PAN Chardonnay IGP

46

a superior chardonnay without the oakiness

Bosco 2019 Pecorino IGP

44

a true favourite among white wine lovers... ps nothing to do with cheese


CORPORATE & SOCIAL CATERING MENU

Please email us for menu packages. Menus may be easily customized to suit your budget. Choose from a variety of ingredients for appetizers, pastas, pizzas, risottos, mains, sandwiches, salads & soups and more


antipasti

INSALATA DI MARE

NA

assorted marinated seafood salad

TUTTOFRITTO

20

fried fish & seafood - calamari, shrimp

COAST SALAD

12

spring & micro greens peppers cucumber tomato pumpkin seeds 

COZZE alla SILVAROLA

22

simmered black mussels tomato parsley garlic 

CRUDO

NA

chef's selection of marinated raw fish

ARROSTICINI

16

grilled Ontario lamb skewers (6)

MOSCARDINI alla GRIGLIA

NA

grilled baby octopus cherry tomato salad greens

COAST CHOWDER

12

creamy rich traditional fish and seafood chowder

POLPETE di BACALA

14

2 fish cake


Pastas and Mains

La Paranza

25

shrimp calamari clams and mussels or chef's catch in a light tomato and white wine sauce

MEZZE MANICHE AL GRANCHIO

mp

short rigatoni in a fresh crab & heirloom tomato sauce

CHITARRA ALLE VONGOLE

25

fresh spaghetti with clams in white wine 

LA CARBONARA

19

fresh spaghetti guanciale (cured pork jowl) egg & pecorino   

BRODETTO

mp

traditional Abruzzese fish stew served with rustic Italian bread   

FISH 'N' CHIPS

24

house made beer battered fish & chips and salad

GAMBERONI

32

jumbo prawns roasted citrus garlic butter reduction

Meat of the Day

mp

broiled Ontario Lamb chops    mp

grilled NY Striploin with a truffled herb reduction mp

surf & turf with lobster or shrimp mp

CATCH OF THE DAY

mp

grilled fish and/or seafood- apps and mains 


Grilled Branzino - whole 34 or 24/filet


oven roasted Orata in guazzetto mp


all mains served with seasonal vegetables and potato

kids meal

12

most items


PIZZA

Quattro Stagioni

16

San Marzano tomato sauce mushrooms artichoke prosciutto olives & fior di latte 

BOSCO

15

San Marzano tomato sauce truffled portobello cremini mushrooms & fior di latte 

AFFUMICATO

16

San Marzano tomato sauce bacon sausage  & fior di latte

MARGHERITA

12

San Marzano tomato sauce, fresh mozzarella, basil


Dessert

TIRAMISU

5

housemade tiramisu made with mascarpone, eggs, espresso coffee & amaretto disaronno


specials and new items always available

call for our daily specials & features

ingredients & products are subject to market availability; limited quantities purchased DAILY

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